[Takeout] Hors d'oeuvres: Bizen Kuroge Wagyu beef steak with foie gras, etc. (7 dishes in total) 7,700 yen per person (tax included)

By using a coupon7700 yen(Tax included)

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A luxurious selection of hors d'oeuvres for special occasions! A total of seven dishes that are both visually appealing and tasty, including [Seared Bizen Kuroge Wagyu Beef Cheese], [Fresh Fish Carpaccio], and [Bizen Kuroge Wagyu Beef Steak with Foie Gras].It's perfect for entertaining at home and will create a special feeling. Enjoy the luxurious moments that will brighten up your dinner table.

Course menu

・Grilled Bizen black beef with cheese

· Fresh fish carpaccio

・Camembert and prosciutto

・Roasted lobster

・Softly sauteed beef tongue

・Sauteed rare scallops in butter

・Bizen Kuroge Wagyu beef steak with foie gras

*If you have any allergies or ingredients you don't like, we can change the menu for you!

All seafood hors d'oeuvres and all meat hors d'oeuvres are also available.

Reservation reception time
15:00~17:00
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until midnight 2 days before your visit

2024/12/26 update